Join me for a culinary journey in allergen-free baking. Dairy-free, soya-free and the occasional gluten-free and egg-free recipe. Allergen-free food can be delicious too!

Friday, 16 August 2013

Welcome!

Why hello there. It's nice to meet you. I'm Linni, and this is my brand new baking blog. I've been baking as long as I can remember, but I've only recently started experimenting with flavour combinations and new ideas to create my very own recipes. I've also become intrigued by dairy-free baking. A friend of mine has a daughter who is allergic to dairy and soya, and through baking things for our weekly meet-ups that she can eat, I've learned a lot about baking without using dairy products. It's been quite a challenge at times, but I'm really inspired in a whole new way.


I'll aim to post a recipe per week... each week I take a new creation along to my friends and they taste it for me and give me (surely honest! ;)) feedback. And then my friend Mel takes very beautiful and professional photographs. (It's a great trade-off).

The recipes on this page will all be dairy and soya-free. I'll also aim to create some gluten-free recipes too.

I hope you enjoy discovering, and hopefully trying for yourself, my recipes. Feedback is always appreciated of course.

I'm so excited to get started! :D


 

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